This course will provide an introduction to forensic chemistry and prepare students to build a sound knowledge in chemical, biochemical, and instrumental methods for forensic analysis and statistical analysis of forensic data. The class will cover principles and applications of chemical, biochemical, spectroscopic, and chromatographic methods for analysis and characterization of forensic samples. Potential topics include forensic applications of UV-Visible, IR, Raman, NMR, atomic absorption (AA) spectroscopy, fluorescence microscopy, X-ray, mass spectrometry; chromatographic methods (GC, HPLC, and TLC) and capillary electrophoresis for separation of forensics; analysis and identification of enforced drugs; colorimetric methods; microscopy and immunoassays for forensic examination; chemistry in examination and analysis of chemical, biological, and physical forensic samples (alcohol, carbon monoxide, papers, hair, gunpowder, inks, fibers, paints, firearms, fingerprint, palmprint, documents, and body fluid and blood samples); crime lab services; forensic statistics; introduction to international forensic databases.
[(CHEM 237 with min. grade of D, CHEM 247 with min. grade of D, and CHEM 343 with min. grade of D)]